Italian Sauces

Here's an easy recipe for that classic Italian pasta sauce - creamy carbonara, plus an alternative version of carbonara made without eggs, but plenty of herbs and cream.

Jan 9, 2010 - Rebecca Ford

This recipe for pesto, the traditional Ligurian sauce, specifies the importance of using local basil. Battuto is a lesser known sauce made from pine nuts.

Apr 5, 2007 - Rebecca Ford

Pesto is a versatile sauce for pastas and a variety of dishes. Pesto with cilantro and lime incorporates tropical flavors into this Italian favorite.

Feb 2, 2010 - Amy Martin

The secret to making a perfect tomato sauce is cooking it slowly with just the right seasonings. The result is a delicious and healthy meal that keeps on giving.

Jan 26, 2010 - Rita Andriello

Leave the complicated, interpreted versions of tomato sauce behind and focus on a few quality ingredients for the best results possible.

Jan 13, 2010 - Dynise Basore

Many people might think, "I can't make tomato sauce; the Italians do it best!" Well, thank you! Sauce may be a natural for Italians, but it can be made by anyone!

Nov 22, 2009 - Bethany Fehlinger

A wonderfully contemporary looking, quick and easy pasta and smoked fish recipe with more than a hint of sophisticated flavours and a great colour scheme.

Sep 24, 2009 - Jack Montgomery

A spicy combination of tomatoes, olives, anchovies, chili flakes, oregano and onions, puttanesca is a delectable sauce made simply and quickly.

Sep 22, 2009 - Leah Gabriel Nurik

Great tasting spaghetti is so easy. If time demands commercial sauce, here's how to make it better. A little time is all fresh sauce needs if you follow these steps.

Sep 20, 2009 - Corinne Shibley

This delicious marinara recipe diverts from the status quo, using fresh, garden tomatoes and leafy herbs. Transport the most finicky eater to Naples in seconds.

Sep 15, 2009 - Leah Gabriel Nurik

A recipe that takes a simple but classic Italian pasta and sauce dish and makes it even easier to prepare, delivering a sensational tasting meal in under 15 minutes.

Aug 31, 2009 - Jack Montgomery

Pasta sauce made with Italian sausage, sweet red peppers, and onions puts a new twist on a classic combination.

Jun 18, 2009 - Laney Traylor

Whether store bought or made at home, pesto can be used in a variety of recipes to add flavor to traditional dishes.

Jun 12, 2009 - Jayne Pupek

Rich robust flavors of olive and tomato dominate this delicious country Italian dish. Simple to prepare but the flavors will have everyone thinking you slaved all day.

May 15, 2009 - Jackie Milligan

Making authentic home-made Italian dishes doesn't have to be hard. With simple ingredients, you can make dishes your family and friends with devour.

May 13, 2009 - Rosanna Bonura

Learn the ingredients and preparation of a simple tomato sauce recipe and impress your friends during the warm summer months.

Apr 3, 2009 - David Barer

A delicious, easy-to-make dish of Italian sausage links and peppers is a great crock pot dinner.

Mar 15, 2009 - Kelly Whitt

How to make a quick & easy spaghetti sauce using ingredients on hand in the kitchen when in a hurry to fix a meal. Pasta Puttanesca recipe is an Italian favorite in U.S.

Jan 4, 2009 - Barbara Shema

Tired of sauce in a jar? Do you miss your grandmother's meatballs, but can't figure out her secret recipe? Now you have the ingredients to carry on the family tradition!

Nov 17, 2008 - Denise Musumeci